all day menus
EVERY GREAT STORY HAS A CATCHY INTRO. TAKE ULYSSES AND NAUSICAA FOR EXAMPLE,
AND HOW THE WAVES OF THE IONIAN SEA BROUGHT HIM IN PHAEACIA, AFTER DRIFTING FOR QUITE SOME TIME.
In present day Corfu, Miramare’s guests are having the privilege to be initiated
in the Mediterranean and Corfiot cuisines… Also, it will be hard to resist our live station
for omelets and eggs, along with our dairy section, with a wide selection of cheese varieties and types of milk
-from cow and goat to buffalo and donkey!